Here’s a quick recap of our world-class Chocolate Workshop at Finn! A professional chef from B.H.M.S. Switzerland 
— one of the world’s top business & hotel management schools — came all the way to guide our students.
— one of the world’s top business & hotel management schools — came all the way to guide our students.
Fun tips & techniques from a real proEveryone left with their own chocolate creations
Hit play to see the highlights!
